Category Archives: Food Tours

New Years Resolutions? C’est Bon Has You Covered!

New Years is a wonderful holiday! Time for reflection and counting of blessings, but also a time to look forward and see what improvements we want to make and goals we want to set for the coming year. If any … Continue reading

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Farm Tours and Apple Pie

At C’est Bon Cooking we believe that local is king. If we can buy quality products from our friends and neighbours, that’s what we want to do! So when given the opportunity to join a Farm Tour that is visiting … Continue reading

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Savour Ottawa Harvest Table

Like most food lovers in Ottawa, we at C’est Bon have the best time visiting farmer’s market’s across the city. So when we were approached by Savour Ottawa to give a farmer’s market tour for their Harvest Table event (a … Continue reading

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France with C’est Bon! Day 6

Day 5 in France was all about the mountains and Day 6 kicks off with a cave tour of Pic du Midi! There was also a visit to the observatory followed by lunch of steak frites at the summit. On … Continue reading

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Visiting Tarbes With C’est Bon! Day 1

Every spring and fall Chef Andrée offers a trip to Tarbes, France through C’est Bon Cooking. 8 days and 7 nights in gastronomic glory… ahhh…. For those who were on the last trip – this will seem like a blast from the … Continue reading

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Taste of Ottawa

We have always loved introducing people to great food! Be it through a shopping trip to market vendors, a cooking class or a food tour. This season we are gearing up to offer you even more amazing tour routes including … Continue reading

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House Dressing

Today Chef Andrée will be over at the Ottawa Home and Garden show demonstrating her Beet Gazpatcho and Asparagus Crumble. How Spring like!! Here at C’est Bon Cooking we have very eagerly been awaiting the arrival of Spring and with it the eventual return of our … Continue reading

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Herb Infused Goat Cheese

Clarmel Farms is has been on our Food Tours since the very beginning! Local goat cheese made by people who really love and take care of their animals – what could be better? Well, how about a herb infused goat cheese? Chef Andrée’s recipe is … Continue reading

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